Keto Triple Berry Sugar Free Gummy Bears

Ingredients

• 3/4 cup / 180 ml / 6 fl oz cold water
• optional: powdered erythritol to taste
• 3/4 cup / 115g fresh strawberries, halved
• 2/3 cup / 80g fresh raspberries
• 1/2 cup / 70g fresh blackberries
• 6 tbsp grass-fed gelatin powder
  

Instructions

1. [Place the gelatin into a bowl. Add the water and allow to bloom whilst you make the berry juice. 
2. Add the strawberries, raspberries and blackberries to a high speed blender and blitz until smooth.
3. Pour into a muslin cloth and squeeze out the juice. Discard the pith. 
4. Pour half the juice into a pan and warm on a low heat.
5. Add the bloomed gelatin and mix until it dissolves.  
6. Remove from the heat and add the rest of the juice. (Adding the juice in two parts ensures the gummy bears keep their colour.) Skim off any foam with a spoon. (TASTE the mix at this point. If you feel it needs a bit of extra sweetness, stir in 1-2 tsp of powdered erythritol). 
7. Source Blog>>https://sugarfreelondoner.com/sugar-free-gummy-bears-keto/

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