Cheesy Sausage Puffs
This quick and easy low carb keto recipe is delicious for breakfast or snacking throughout the day, and perfect for on the go!
INGREDIENTS:
INSTRUCTIONS:
INGREDIENTS:
- 1 pound Jimmy Dean Sausage, browned and drained (I like the hot variety)
- 2 cups shredded sharp cheddar cheese
- 4 eggs
- 4.5 tbsp butter, melted and cooled
- 2 tbsp sour cream
- 1/3 cup coconut flour (heaping)
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/4 tsp garlic powder (optional, but I love garlic!)
INSTRUCTIONS:
- Melt the butter, and then place it in the refrigerator to cool for 5-10 minutes.
- Meanwhile, preheat the oven to 375 degrees and line a large baking sheet with non-stick foil or parchment paper.
- Brown and drain the sausage, chopping it into small chunks; set aside.
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