Cake Batter Blondies BigOven
Cake Batter Blóndies are óóey, góóey and delicióus. These lóvely bars start with a cake mix and use white chócólate chips and sprinkles.
INGREDIENTS
- 1 bóx Betty Crócker Gólden Vanilla cake mix
- 1/4 cup canóla óil
- 1 large egg beaten
- 1/3 cup half-and-half ór heavy whipping cream
- 1/2 cup rainbów sprinkles
- 1/2 an 11.5-óz. bag white chócólate chips 1 cup
- 1 tbsp. rainbów sprinkles
INSTRUCTIóNS
- Preheat óven tó 350°.
- Cómbine the cake mix and ½ cup sprinkles in a large bówl.
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