Low Carb Keto Faux Chex Party Mix
Delicious and addictive keto party mix! If you've been wishing Chex Party Mix had no carbs, you have to make this low carb party mix recipe. I love, love, love Chex Party Mix but unfortunately,
INGREDIENTS:
INSTRUCTIONS:
INGREDIENTS:
- 2.5 oz Epic Himalayan Sea Salt Oven Baked Pork Rinds (1 Bag)
- 1 1/2 Cups Mixed Nuts (Raw)
- 1/2 Cup Unsweetened Flaked Coconut
- 6 Tbsp Butter, melted
- 3 Tbsp Gluten Free Worcestershire Sauce
- 2 Cloves Garlic, minced
- 1/2 tsp Onion Powder
- 1/2 tsp Granulated Swerve
- 1/4-1/2 tsp Salt
INSTRUCTIONS:
- Combine the Pork rinds, mixed nuts, and unsweetened flaked coconut in a large bowl.
- In a small bowl, combine the melted butter, Worcestershire sauce, garlic, onion powder, Swerve, and salt and whisk to combine.
- Pour the butter mixture over the pork rind mixture and toss to coat each piece.
- Spread the keto party mix evenly on a sheet pan lined with parchment paper. Bake at 250 degrees F for 1 hour, stirring 3-4 times.
- Allow to cool and store in an airtight container.
- Preheat the oven to 250 degrees Fahrenheit.