Skillet Chicken in onion cream sauce
Chicken breasts dipped in balsamic vinegar, onion sauce with a hint of garlic and fresh parsley made my skillet, my family and me happy.
INGREDIENTS
- Chicken breasts cut in slices
- 1 tablespoon Olive oil
- 1/2 teaspoon garlic powder
- 1 small finely chopped onion
- 2 tablespoons butter
- 1/2 teaspoon fresh thyme
- 1/2 teaspoon red pepper flakes
- 2 teaspoons balsamic vinegar
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- salt and pepper
INSTRUCTIONS
- Season the slices of chicken breasts with garlic powder, salt and pepper.
- Put olive oil in skillet and slowly lay the meat slices in.
- ...
- .....
Get full recipes >> CLICK HERE