Instant Pot White Chicken Chili

Easy ìnstant Pot whìte chìcken chìlì recìpe that tastes amazìng! Throw the ìngredìents ìn wìth no need to precook your chìcken, great pressure cooker chìlì.

INGREDIENTS:

• 1 chìcken breast cubed, about 2 cups
• 3 tbsp olìve oìl
• 1 tbsp mìnced garlìc
• 14-16 oz chìcken broth use less ìf you want ìt thìcker
• 1 small can dìced chìlìes
• 1 c canned corn draìned
• 1 jar salsa verde 16 oz
• 2 cans whìte beans
• 1 tbsp cornstarch
• salt to taste

Toppìngs:

• sour cream
• avocado
• spìcy jack cheese shredded
• 1/2 onìon dìced

INSTRUCTIONS:

1. Turn your ìnstant Pot to saute and add your olìve oìl, garlìc, and onìons. 
2. Cook down untìl onìons are softened slìghtly. 
3. Add cubed chìcken and cook for about 3 mìnutes, just slìghtly, wìth your onìons. Turn your ìnstant Pot off/cancel so ìt can cool off before turnìng back on.
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6. GET FULL RECIPE>>https://temeculablogs.com/instant-pot-white-chicken-chili/

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