Jalapeno Popper Pigs in a Blanket

Jalapeno Popper Pigs in a Blanket are a spicy, cheesy appetizer that will get gobbled up at parties and on game day. This recipe turns a childhood favorite into an adult party food.

INGREDIENTS:

• 2/3 cup whipped cream cheese
• 4 slices bacon, cooked and crumbled
• 2 jalapeno peppers, seeded and finely diced
• 1 sheet puff pastry, thawed
• 18 cocktail wieners or lil smokies
• 1 egg beaten together with a little water.
• 1 jalapeno, thinly sliced

INSTRUCTIONS:

1. Preheat oven to 400 degrees and line a baking sheet with parchment paper.
2. In a small bowl, mix whipped cream cheese, bacon, and jalapenos together.
3. Cut puff pastry into 6 equal strips (about 1-inch in width) and then cut each strip into 3 pieces for a total of 18.
4. Spread a spoonful of cream cheese mixture on each piece of puff pastry. Place a cocktail wiener on each piece and roll the puff pastry around it. Brush edges with egg wash and seal well. Place seam side down on parchment paper-lined baking sheet.
5. Brush tops of puff pastry with egg wash and place a jalapeno slice on each one.
6. Bake 25 to 30 minutes.

Source blog>>https://spicysouthernkitchen.com/jalapeno-popper-pigs-in-a-blanket/

Share this post