Creamy Spinach Artichoke Soup

Creamy Spinach Artichoke Soup ... this rich vegetarian soup recipe is quick and easy to make and filled with veggies and yummy cheese tortellini!

This Creamy Spinach Artichoke Soup is the perfect antidote to a cold winter day!

Ingredients

• 2 tbsp butter
• 1 small onion, diced small
• 3 garlic cloves, minced
• 1/4 tsp crushed red pepper flakes, optional
• 1/4 cup flour
• 6 cups vegetable broth
• 1 (12-oz.) package Barilla Collezione Three Cheese Tortellini
• 1 (14-oz.) can quartered artichoke hearts, well drained and roughly chopped
• 2 cups lightly packed spinach, chopped
• 1/2 cup heavy cream
• shredded Parmesan cheese
• salt
• Pepper

Instructions

1. Melt butter in a large pot over medium heat.
2. Add onion to pot. Season with salt and pepper, then saute until softened and lightly browned, about 10 minutes.
3. ...
4. ...........

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