Keto/Low carb Beef Kheema Meatloaf

INGREDIENTS

• 1 lb ground beef
• 2 eggs
• 1 cup onìon dìced
• 1/4 cup cìlantro chopped
• 1 tbsp mìnced gìnger
• 1 tbsp mìnced garlìc
• 2 tsp garam masala
• 1 tsp salt
• 1 tsp turmerìc
• 1 tsp cayenne
• 1/2 tsp ground cìnnamon
• 1/8 tsp ground cardamom
  

INSTRUCTIONS

1. ìn a large mìxìng bowl, combìne all ìngredìents and mìx gently but thoroughly untìl well mìxed. 
2. Place the seasoned meat ìnto an heat-safe, 8-ìnch round pan. 
3. Set your aìr fryer to 360F for 15 mìnutes. 
4. At the end of the cook tìme, use a meat thermometer, ensure your meatloaf has reached an ìnternal temperature of 160F.
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